Mashed Chickpeas + Tomato Slice + Fried Egg
mashed-chickpeas-tomato-slice-fried-egg-fe2d45
Shared by Presentationally
on Sep 13, 2016
in Food Recipes
Rinse canned chickpeas in a mesh sieve, then mash with olive oil, salt, and pepper. After you fry the egg, use the same pan to gently heat up a slice of tomato. Then stack up!